CFS urges public not to consume batch of imported prepackaged cheese suspected to be contaminated with Shiga toxin-producing E. coli
The Centre for Food Safety (CFS) of the Food and Environmental Hygiene Department today (October 7) urged the public not to consume a batch of prepackaged cheese imported from France due to possible contamination with Shiga toxin-producing Escherichia coli (STEC). The trade should stop using or selling the affected product immediately if they possess it.
Product details are as follows:
Product name: Camembert Bertrand Crémier 250g
Place of origin: France
Pack size: 250 grams
Use-by date: October 17, 2026
Batch number: 232511
Importer: Repertoire Culinaire Hong Kong Limited
"The CFS received a notification from the Rapid Alert System for Food and Feed of the European Commission that the above-mentioned product is under recall due to possible contamination with STEC. A preliminary investigation found that the above-mentioned importer had imported into Hong Kong the affected batch of the product concerned," a spokesman for the CFS said.
The importer has stopped sales, removed from shelves the affected batch of the product concerned and has initiated a recall according to the CFS's instructions. Members of the public may call its hotline at 3758 2754 during office hours with any enquiries about the recall.
"People can contract STEC-causing gastro-intestinal disease through consumption of contaminated water or undercooked and contaminated foods. Intestinal bleeding and serious complications such as hemolytic uraemic syndrome may also develop in some people," the spokesman said.
The CFS has alerted the trade to the incident, and will continue to follow up and take appropriate action. The investigation is ongoing.
Source: AI-found images
Speech by PSCST at Celebrating Hong Kong's Tourism and Hospitality Excellence event
Following is the speech by the Permanent Secretary for Culture, Sports and Tourism, Ms Vivian Sum, at the Celebrating Hong Kong's Tourism and Hospitality Excellence event today (October 7):
Peter (Chairman of the Hong Kong Tourism Board, Dr Peter Lam), Sonia (Chief Executive Officer of Rosewood Hotel Group, Ms Sonia Cheng), distinguished guests, industry leaders, friends from the travel industry, ladies and gentlemen,
Good evening. I am delighted to be invited to join so many distinguished leaders from the tourism and hospitality sector this evening to celebrate the achievements of our industry. I would like to extend my sincere thanks to the Hong Kong Tourism Board and Rosewood Hotel Group for cohosting tonight's event.
We gather to celebrate the outstanding achievements that continue to solidify Hong Kong's position as Asia's world city and the world's most prestigious travel destination. The global rankings speak for themselves. Leading the way is our gracious host, Rosewood Hotel Group, which has been honoured with the Most Admired Hotel Group Award; while Rosewood Hong Kong has retained its global No. 1 title in the World's 50 Best Hotels 2026. This is an exceptional double distinction and a powerful testimony of Rosewood's unwavering commitment to excellence. Rosewood's success is part of an outstanding showing by Hong Kong's hospitality sector, with our hotels standing proudly among the world's top 100 best hotels in 2026.
In gastronomy and mixology, six Hong Kong restaurants made Asia's 50 Best Restaurants 2026, while seven bars earned recognition in Asia's 50 Best Bars 2026. Up in the skies, our home carrier Cathay Pacific was once again ranked among the top three World's Best Airlines, along with receiving awards for the World's Best Cabin Crew and World's Best First Class Airline Lounge at the Skytrax World Airline Awards.
My warmest congratulations go to Rosewood, Cathay, and all the award winners. These awards do not come by chance. They are earned through continuous dedication and an unwavering commitment to quality. In a highly competitive global tourism landscape, it is the concerted efforts, resilience, and exceptional hospitality of the tourism and hospitality trade that truly set Hong Kong apart. It is your commitment to quality that defines the "Only in Hong Kong" experience, leaving a lasting impression on every traveller who sets foot in our city.
Building on this momentum, the Government is fully committed to providing the industry with our robust and unwavering backing. The Government has attached great importance to the strategic and long-term development of tourism in the First Five-Year Plan for Economic and Social Development (First Five-Year Plan for Economic and Social Development of the Hong Kong Special Administrative Region (2026-2030)) and the latest Chief Executive's 2026 Policy Address. Amongst others, the Government will regularise the additional annual funding provided to the Hong Kong Tourism Board for hosting flagship events, so as to allow the Hong Kong Tourism Board to exercise greater strategic foresight in its planning for long-term, forward-looking promotional strategies.
A prime example of these forward-looking promotional strategies is our new mega-event framework. To solidify Hong Kong's reputation as the events capital of Asia, the Hong Kong Tourism Board will demarcate three themed periods every year, namely the International Arts Season, running from February to May; the Chinese Arts Season, from June to September; and the Festive Mega Events Season, from October through February of the following year. Leveraging this new framework, we aim to significantly boost visitor spending and extend their length of stay in Hong Kong, bringing benefits to every facet of the tourism and hospitality industry.
Ladies and gentlemen, while policy initiatives and government funding lay the foundation, it is your passion, creativity, and pursuit of excellence that bring these strategies to life. You transform them into an all-round and multidimensional quality travel experience for every visitor. The world-class recognitions we celebrate tonight prove beyond doubt that Hong Kong's hospitality standards remain unrivalled on the global stage.
As we look ahead, the Government will continue to walk hand in hand with the trade. We will continue to sharpen our competitive edge, nurture and develop our tourism products, and welcome the world with open arms and open hearts.
Thank you once again for your extraordinary partnership, your leadership, and your dedication to making Hong Kong shine. To enable visitors experience only in Hong Kong. Please enjoy this wonderful evening while sampling the level of excellence we are all so proud of.
