Hong Kong's Financial Secretary Explores Collaboration Opportunities with Nanjing, Emphasizing AI and Industrial Development.

FS begins visit to Nanjing (with photos/video)

The Financial Secretary, Mr Paul Chan, today (October 12) led a delegation of about 30 members to Nanjing to begin his visit. Upon arrival, Mr Chan visited Nanjing University and delivered a keynote speech to more than 200 faculty members and students, introducing new directions for Hong Kong's economic development and outlining specific areas for co-operation between Hong Kong and Jiangsu, and between Hong Kong and Nanjing.

In his speech, Mr Chan pointed out that artificial intelligence (AI) is reducing search and transaction costs, driving enterprises to redesign their operational processes and giving rise to new business models. He noted that the country's comprehensive manufacturing system and wide range of application scenarios provide ample scope for validating and continuously improving new technologies. Hong Kong can leverage its strengths in finance, innovation and technology (I&T), professional services and international connectivity to complement the strong industrial foundations of Nanjing and Jiangsu, jointly promoting the commercialisation of research outcomes and industrial development.

Mr Chan said that Hong Kong could deepen co-operation with Jiangsu and Nanjing in two areas: supporting enterprises in going global and strengthening industrial collaboration. Hong Kong's financial and professional services can support enterprises as they plan their expansion into overseas markets, covering financing, intellectual property strategies, product certification, alignment with standards, corporate governance, compliance and risk management, talent and treasury management. Enterprises can also establish international or regional headquarters in Hong Kong to attract talent and co-ordinate their overseas operations, while collaborating with universities, international research teams and enterprises in the city.

On industrial collaboration, Nanjing's strengths in the software industry can be combined with Hong Kong's research and development (R&D) capabilities and international networks to jointly develop industrial software, AI agents for enterprises and robots to meet business needs. The two cities can also pursue joint R&D, clinical validation, patent licensing and international business collaboration in life and health sciences. In addition, they can jointly develop and validate green technologies for urban energy conservation, energy storage management and energy dispatch, and leverage Hong Kong to expand into overseas markets.

He encouraged Nanjing University students to build a solid foundation in their disciplines and develop AI literacy. Through interdisciplinary learning and making good use of research collaboration and talent exchange opportunities between the two cities, they can develop a broad range of capabilities through practical experience, serve as a bridge between Nanjing and Hong Kong, and help bring more of the country's research outcomes to the world.

The delegation subsequently held a discussion with university representatives and representatives of a number of enterprises founded by Nanjing University alumni. Innovative enterprises from both cities in fields including AI, photonic chips, biotechnology, advanced manufacturing and new energy introduced their businesses. Participants explored opportunities for co-operation and ways to connect industry with capital. Mr Chan said that Hong Kong's unique institutional advantages under "one country, two systems", together with its deep pool of capital, comprehensive professional services, extensive international networks and diverse talent pool, enable the city to provide all-round support for Mainland I&T enterprises in accessing international markets and expanding their global operations.

The delegation also visited Nanjing University's Brain-Computer Interface Institute, where they were briefed by the research team on its research directions and work to commercialise research outcomes. The institute seeks to achieve breakthroughs in key technologies for non-invasive brain-computer interfaces. Its research covers such areas as neuroimaging and neural decoding, exploring applications in the diagnosis and treatment of brain diseases and rehabilitation.

In the evening, Mr Chan called on the Secretary of the CPC Nanjing Municipal Committee, Mr Zhou Hongbo, and the Mayor of Nanjing, Mr Li Zhongjun, to exchange views on deepening co-operation between Hong Kong and Nanjing in economic affairs and trade, finance and I&T.

FS begins visit to Nanjing Source: HKSAR Government Press Releases

FS begins visit to Nanjing Source: HKSAR Government Press Releases

FS begins visit to Nanjing Source: HKSAR Government Press Releases

FS begins visit to Nanjing Source: HKSAR Government Press Releases

FS begins visit to Nanjing Source: HKSAR Government Press Releases

FS begins visit to Nanjing Source: HKSAR Government Press Releases

FS begins visit to Nanjing Source: HKSAR Government Press Releases

FS begins visit to Nanjing Source: HKSAR Government Press Releases

FS begins visit to Nanjing Source: HKSAR Government Press Releases

CFS finds excessive Bacillus cereus in sample of preserved bean curd

The Centre for Food Safety (CFS) of the Food and Environmental Hygiene Department today (October 12) announced that a sample of bottled preserved bean curd was found to contain an excessive amount of Bacillus cereus.

Details of the batch of the product are as follows:

Product name: — (No product name in English)

Net weight: 340.5 grams

Sales period of the affected batch: September 24 to October 9, 2026

Place of origin: China

A spokesman for the CFS said, "The CFS collected the above-mentioned sample from a retailer in Shum Shui Po for testing under its routine Food Surveillance Programme. The test result showed that the sample contained Bacillus cereus at a level of 140 000 per gram. According to the Microbiological Guidelines for Food, if ready-to-eat food contains Bacillus cereus at a level of more than 100 000 per gram, it is considered unsatisfactory. Members of the public should stop consume the affected batch of product."

The spokesman said that the CFS has informed the retailer concerned of the issue, and instructed it to stop sale, remove from shelves and recall the affected batch of the product.

A preliminary investigation by the CFS has found that the affected batch of the product comprises only 48 bottles, 26 of which were sold at the retailer between September 24 and October 9. The retailer has voluntarily surrendered the remaining products from the same batch to the CFS for disposal. Members of the public may call its hotline at 4621 7383 for enquiries regarding the recall of the batch of the product concerned.

"Bacillus cereus is commonly found in the environment. Unhygienic conditions in food processing and storage may give rise to its growth. Consuming food contaminated with excessive Bacillus cereus or its heat-stable toxins may cause gastrointestinal upset such as vomiting and diarrhoea," the spokesman said.

The CFS will continue to follow up the incident and take appropriate action. The investigation is ongoing.

Source: AI-found images