Sharks drew crowds who swam with them off Israel's coast — until one man disappeared

HADERA, Israel (AP) — Israeli police on Tuesday scoured the Mediterranean coast for a swimmer they fear may have been attacked by a shark in an area that has long seen close encounters between marine predators and beachgoers who sometimes seek them out.

A shiver of endangered dusky and sandbar sharks has been swimming close to the area for years, attracting onlookers who approach the sharks, drawing pleas from conservation groups for authorities to separate people from the wild animal.

Nature groups say those warnings went unheeded. Police and rescue workers launched a search along the coast after reports that a shark attacked a swimmer on a beach near the city of Hadera. Israel’s Fire and Rescue Authority announced Tuesday afternoon they had found remains of a body, which was brought to the forensic institute for identification.

On Tuesday, the beach was closed as search teams used boats and underwater equipment to look for the man. His identity was not immediately known, but Israeli media said he had gone to swim with the sharks.

Israelis flocked in large numbers to the beach during a weeklong holiday, sharing the waters with a dozen or more sharks. Some tugged on the sharks’ fins, while others threw them fish to eat. Dusky sharks can grow to 4 meters (13 feet) long and weigh about 350 kilograms (750 pounds). Sandbar sharks are smaller, growing to about 2.5 meters (8 feet) and 100 kilograms (220 pounds).

Yigael Ben-Ari, head of marine rangers at the Israel Nature and Parks Authority, said it was not known how the man behaved around the sharks. But he said the public should know not to enter the water when sharks are present and not to touch or play with them.

One video shared by Israeli media showed a shark swimming right up to bathers in thigh-deep water.

“What a huge shark!” the man filming exclaims, as the shark approaches him. “Whoa! He’s coming toward us!”

“Don’t move!” he implores a boy standing nearby, who replies: “I’m leaving.”

The man then asks: “What, are you afraid of the sharks?”

The behavior, some of which was witnessed by an Associated Press photographer two days before the attack, flew in the face of the advice of the parks authority.

“Like every wild animal, the sharks’ behavior may be unpredictable,” the authority said in a statement.

This would be just the third recorded shark attack in Israel, according to Ben-Ari. One person was killed in an attack in the 1940s.

The area, where warm water released by a nearby power plant flows into the sea, has for years attracted dozens of sharks between October and May. Ben-Ari said swimming is prohibited in the area, but swimmers enter the water anyway.

“It would have been appropriate to take steps to preserve and regulate public safety, but over the years, chaos has developed in the area,” the Society for the Protection of Nature in Israel, an environmental group, said in a statement.

It said fishermen, boats, divers, surfers and snorkelers intersected dangerously with a wild animal that “is not accustomed to being around crowds of people.”

SPNI said further steps were needed to prevent similar incidents, like designating a safe zone from where people could view the sharks without swimming close to them.

Israeli authorities on Monday closed the beach and others nearby and they remained closed Tuesday.

Goldenberg reported from Jerusalem.

Shark swim in Mediterranean Sea as Israeli police are looking the area for a swimmer who they fear was attacked by a shark on Monday, near the Israeli city of Hadera, Tuesday, April 22, 2025. (AP Photo/Ariel Schalit)

A man records video of a shark swimming in Mediterranean Sea in Hadera, Israel, Saturday, April 19, 2025. (AP Photo/Ariel Schalit)

A shark swims past people in Mediterranean Sea in Hadera, Israel, Saturday, April 19, 2025. (AP Photo/Ariel Schalit)

Israeli police are looking for a swimmer who they fear was attacked on Monday by a shark, near the Israeli city of Hadera, Tuesday, April 22, 2025. (AP Photo/Ariel Schalit)

A shark swims in Mediterranean Sea as Israeli police are looking the area for a swimmer who they fear was attacked by a shark on Monday, near the Israeli city of Hadera, Tuesday, April 22, 2025. (AP Photo/Ariel Schalit)

A shark swims in Mediterranean Sea as Israeli police are looking area for a swimmer who they fear was attacked by a shark on Monday, near the Israeli city of Hadera, Tuesday, April 22, 2025. (AP Photo/Ariel Schalit)

A woman reaches to a shark swimming in Mediterranean Sea in Hadera, Israel, Saturday, April 19, 2025. (AP Photo/Ariel Schalit)

NEW YORK (AP) — Tomatoes, ubiquitous in everything from fast-food burgers to haute cuisine, are taking on a new role beyond the plate: A nagging reminder of rising costs.

Prices for those red orbs have soared more than any other food product over the past year to cement a spot as one of the consumer headaches du jour.

“The tomato has become a symbol of something much deeper,” says Isaac Bernal Carbajo, a New York City chef who lamented life's “simplest pleasures” falling victim to price increases. “Something as basic as buying fresh vegetables is starting to become a serious financial decision for many families.”

Tomato prices are up about 40% over a year ago, according to the latest Consumer Price Index, dwarfing increases for other groceries, including coffee (up 18.5%), beef roasts (up 17.8%) and frozen fish and seafood (up 12%), among other products that have become symbols of America’s affordability squeeze.

A separate inflation gauge released Thursday showed that overall prices increased 3.8% in April from a year earlier, the highest reading in nearly three years.

Alongside crop yields, experts blame price increases for tomatoes, in part, on two pillars of President Donald Trump’s second-term policies: the Iran war and tariffs. The war spiked gas prices and increased shipping costs. Meantime, the U.S. withdrew from a deal allowing duty-free imports of tomatoes from Mexico, which grows most of America's supply.

Usha Haley, a Wichita State University economist, says it's “a perfect storm of trade policy, extreme weather and Mideast policy.”

American tomato farmers cheered the withdrawal from the tomato deal last July, saying it would help rebuild their shrinking industry. But for consumers, it's been painful. Though the U.S. withdrew from the Mexico tomato deal in July, it took time to see the impact in the produce aisle, with more imports in late winter and early spring.

When the tomatoes arrived, they were slapped with a 17% tariff.

“Tariffs are undeniably a big driver of the price inflation,” says Brett Massimino, a Virginia Commonwealth University business professor. “Because the U.S. relies on Mexico for the majority of its tomato supply, any changes in trade policy can have a large impact.”

U.S. tariffs collected on tomatoes ballooned from just $16,424 in 2024 to nearly $4.6 million, according to federal data, a staggering 27,879% increase.

As the cost trickles down, outraged shoppers have pulled out their phones in the produce aisle, shooting videos lamenting costs they said quadrupled, with some vowing to plant a garden to avoid prices of up to $8 a pound. But the impact has been most pronounced for businesses that rely on tomatoes as a key ingredient in their kitchens.

MarginEdge, which tracks prices for restaurants, says grape tomatoes have increased most — 65% in just a month — but prices have gone up across all types of tomatoes.

Phillip Coles, a professor of supply chain management at Lehigh University, says prices should drop later in the year when domestically grown tomatoes are harvested. Higher prices, he says, will also “induce farmers to increase planting to meet the demand, but this takes longer because of the lead time.”

Meantime, it's translating to a big hit for businesses like Snarf’s Sandwiches, which puts a tomato in nearly every sandwich it makes.

Wayne Humphrey, chief operating officer of Snarf’s, which operates dozens of stores in Colorado, Missouri and Texas, said cases of tomatoes went from costing him $27 to $93 in the space of a year, piled on top of rising expenses for other ingredients including bread and beef, as well as increased labor costs.

“That single ingredient now costs us more than $1.7 million in additional spend annually,” says Humphrey. “The math is getting harder to ignore.”

Associated Press writer Dee-Ann Durbin contributed to this report. Matt Sedensky can be reached at msedensky@ap.org and https://x.com/sedensky

Tomatoes await customers on the shelves of a supermarket in New York on Tuesday, May 26, 2026. (AP Photo/Matt Sedensky)

Tomatoes await customers on the shelves of a supermarket in New York on Tuesday, May 26, 2026. (AP Photo/Matt Sedensky)