Hong Kong to Launch First ICH Month in June, Showcasing Cultural Heritage Activities and Events.

LCSD launches first Hong Kong ICH Month in June

​In the 2024 Policy Address, the Chief Executive proposed organising Hong Kong ICH Month to promote the safeguarding and passing on of Intangible Cultural Heritage (ICH). In support of the annual Cultural and Natural Heritage Day on the second Saturday of June designated by the country, the Intangible Cultural Heritage Office (ICHO) of the Leisure and Cultural Services Department (LCSD) will launch the first Hong Kong ICH Month in June with the theme of ICH Around Town, presenting a series of rich and diversified activities involving over 80 ICH performances, 60 interactive experiential booths and 20 ICH Highlight Tours to give the public and tourists greater insight into the ICH of Hong Kong and the Mainland, and enable them to experience the cultural richness of ICH and the pleasure it brings.

​Activities throughout the month will cover over 100 ICH items and bring together over 50 ICH practitioners, including representative bearers of national ICH. This annual ICH month is expected to attract over 100 000 participants.

​Among the fascinating activities to be held during Hong Kong ICH Month 2025, the free ICH Highlight Tours will bring the public and tourists to six selected districts, namely Yau Tsim Mong, Tsuen Wan, Tai Po, Sha Tin, Eastern and the Islands, and explore special ICH of the communities. Registration will open on May 16 and details will be announced later. Information maps and guides of the ICH Highlight Tours as well as videos will be rolled out at the end of May to help the public and tourists learn more about the relevant ICH items in these districts.

​Carnivals or fun days will be held in various districts across Hong Kong on several weekends and Sundays in June, which will be suitable for all ages. Under the theme of ICH festive events across Hong Kong, the Hong Kong ICH Month 2025 Opening Ceremony cum ICH Carnival to be held on May 31 and June 1 at the Hong Kong Cultural Centre Piazza, and will have performances including Hakka unicorn dance in Hang Hau in Sai Kung, floating colours parade in Cheung Chau, Engor, Cantonese opera excerpts and dragon/lion dance. There will also be interactive booths showcasing Yip Man Wing Chun; rowing of dragon boat on land, which is a part of Hoi Luk Fung/Hoklo traditional wedding ceremonies (dragon boat dance); and unicorn dance, etc.

​The ICH Infinity∞ Fun Day at the Hong Kong ICH Centre in Sam Tung Uk Museum in Tsuen Wan, scheduled for June 14 and 15, will present an ICH fashion show and Nanyin performances with a fusion of tradition and innovation. Interactive booths featuring blown sugar and face threading techniques will also be available.

​The Vibrant ICH will be held at the New Town Plaza and Sha Tin Town Hall on June 22. Under the theme of "ICH Encounter: Hong Kong X Jiangxi", in addition to performances and booths featuring Hong Kong ICH items including the Pok Fu Lam fire dragon dance, puppetry and the Chinese brush making technique, there will also be performances of the representative items of the national ICH such as Gannan traditional tea plucking opera and Xingguo mountain song.

​The ICH Flavours Carnival to be held at Oil Street Art Space on June 28 and 29 will feature the food culture of ICH. Participants can experience the making techniques of Jiangxi Gannan Hakka pounded tea, shrimp paste blocks and shrimp paste, sweet potato cake and rice dumpling with lye at the workshops and booths.

​Another highlight is the "Genesis and Spirit - Intangible Cultural Heritage Exhibition on Jiangxi's Ganzhou Hakka Culture" (tentative title) at the Hong Kong Central Library, which runs from June 14 to July 1. The exhibition will introduce representative Hakka-related ICH items of Ganzhou in Jiangxi, together with around 40 other representative ICH items from the province. During the exhibition period, there will be over 40 performances, demonstrations, interactive experiential activities, talks, etc.

​The LCSD will collaborate with the cultural promotion organisation ICH June to hold a seminar on the theme of "Safeguarding and Developing ICH at the Same Time" at the Hong Kong Heritage Museum on June 14. Scholars and ICH bearers from the Guangdong-Hong Kong Macao Greater Bay Area (GBA) will be invited to participate and explore the transmission and development of ICH in the GBA from an academic perspective. A "public unconference" will also take place on the same day to engage secondary school students, tertiary students, youth culture groups, and members of the public in discussions on ICH-related issues.

​Hong Kong ICH Month 2025 is presented by the Culture, Sports and Tourism Bureau and organised by the ICHO of the LCSD, with ICH June as a strategic partner. For details, please visit the website www.icho.hk/en/web/icho/hk_ich_month_2025.html.

​For programme details of strategic and other partners, please visit the following websites and social media:

ICH June (ichjune.net) (Chinese version only);

Sik Sik Yuen (Facebook "Sik Sik Yuen Wong Tai Sin Temple"www.facebook.com/wongtaisintemple);

Tung Wah Group of Hospitals (temples.tungwahcsd.org/latest-events/detail?id=2198&_lang=en); and

Po Leung Kuk Museum (www.poleungkuk.org.hk/service/po-leung-kuk-museum/china-cultural-and-natural-heritage-day) (Chinese version only).

LCSD launches first Hong Kong ICH Month in June Source: HKSAR Government Press Releases

LCSD launches first Hong Kong ICH Month in June Source: HKSAR Government Press Releases

LCSD launches first Hong Kong ICH Month in June Source: HKSAR Government Press Releases

LCSD launches first Hong Kong ICH Month in June Source: HKSAR Government Press Releases

CHP reminds public to take precautions against cold weather

The Centre for Health Protection (CHP) of the Department of Health (DH) today (January 3) reminded the public, particularly the elderly, people with chronic illnesses, outdoor workers, pregnant women, infants and children, to adopt appropriate measures to protect their health in view of the cold weather.

Elderly and people with chronic illnesses

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A spokesman for the CHP said that in general, elderly people have less insulating fat, and their body temperature control mechanisms would be weaker. Their body may not respond appropriately to the cold weather. In addition, some senior persons may have decreased mobility, which can impair their ability to generate and conserve body heat.

Chronic illnesses, such as hypertension, diabetes or hypothyroidism, would lower their metabolic rate, subsequently causing their body to generate less heat. Besides, persons with chronic illnesses, such as chronic respiratory illnesses or cardiovascular and cerebrovascular diseases, are vulnerable to disease aggravation due to cold weather.

The spokesman reminded the public, in particular the elderly and persons with chronic illnesses, to adopt the following preventive measures:

Take note of the weather forecast. Wear warm clothing, including hats, scarves, gloves and socks, accordingly;

Consume sufficient food to ensure adequate calorie intake;

Perform regular exercise to facilitate blood circulation and heat production;

Stay in a warm environment. Avoid going out in the morning and at night when the temperature is lower, and avoid prolonged outdoor exposure;

Use heaters with care and maintain adequate indoor ventilation;

Avoid alcoholic beverages. Drinking alcohol cannot keep you warm. Alcohol accelerates the loss of body heat through dilated blood vessels, resulting in chilling instead; and

Seek medical advice if feeling unwell.

Infants, children and pregnant women

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Infants and young children are more susceptible to heat loss during the cold weather. The spokesman reminded parents that they should ensure babies are sufficiently warm, but it is also important to keep babies relatively lightly clothed to avoid overheating them. When children engage in outdoor activities, their clothing should be adjusted accordingly, and changed quickly if soaked. Infants, young children and pregnant women should also try to avoid going out in the morning and at night when the temperature is lower.

Parents should observe the following safety measures when putting their children to bed:

Keep the room well ventilated and at a comfortable temperature;

Always place babies on their backs to sleep. Leave their heads, faces and arms uncovered during sleep;

Babies do not need pillows. Place babies on a firm and well-fitted mattress to sleep. Avoid soft objects, pillows and loose bedding;

Let babies sleep in a cot placed near their parents' bed; and

Maintain a smoke-free environment.

Outdoor workers

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Outdoor workers should take heed of the weather report and wear appropriate warm clothing for work. Clothing should be changed as soon as possible if soaked. When the Cold Weather Warning is in force, they should take appropriate precautions. They should take a break immediately and seek help and medical attention if feeling unwell.

General public

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In addition, many respiratory pathogens, including influenza and SARS-CoV-2, may have increasing activity and community transmission during winter. Seasonal influenza vaccination is recommended for all persons aged 6 months or above, except those with known contraindications. Persons at higher risk of getting influenza and its complications, including the elderly and children, should receive seasonal influenza vaccinations early. Please see details of the vaccination schemes on theCHP'swebsite.

A person who gets influenza and COVID-19 at the same time may become more seriously ill and would have a higher risk of death. It is important for elderly persons, especially those residing in residential care homes, to receive both a seasonal influenza vaccination and a COVID-19 vaccination. They should also receive an additional booster against COVID-19 according to recommendations as soon as possible. The public should also maintain good personal and environmental hygiene against respiratory illnesses and note the following:

Surgical masks can prevent transmission of respiratory viruses from ill persons. It is essential for persons who are symptomatic (even if having mild symptoms) to wear a surgical mask;

Wear a surgical mask when taking public transport or staying in crowded places. It is important to wear a mask properly, including performing hand hygiene before wearing and after removing a mask;

Avoid touching one's eyes, mouth and nose;

Wash hands with liquid soap and water properly whenever possibly contaminated;

When hands are not visibly soiled, clean them with 70 to 80 per cent alcohol-based handrub;

Cover the mouth and nose with tissue paper when sneezing or coughing. Dispose of soiled tissue paper properly into a lidded rubbish bin and wash hands thoroughly afterwards;

Maintain good indoor ventilation;

When having respiratory symptoms, wear a surgical mask, refrain from work or attending classes at school, avoid going to crowded places and seek medical advice promptly; and

Maintain a balanced diet, exercise regularly, take adequate rest, do not smoke and avoid overstress.

Food-borne diseases, particularly those linked to hotpot cuisine, are also common in cold weather. The following preventive measures should be taken:

Wash hands before handling and consuming food;

Do not patronise unlicensed vendors or those with poor hygienic standards while selecting food;

Wash and cook all food thoroughly;

Vegetables should be washed thoroughly in clean running water before cooking and consumption. When appropriate, scrub vegetables with hard surfaces with a clean brush to remove dirt and substances, including pesticide residues and contaminants, from surfaces and crevices;

Shrimps should be fully cooked until the shells turn red and the flesh turns white and opaque;

For shellfish such as scallops and geoduck, scrub the shells thoroughly and remove internal organs;

Do not eat any undercooked freshwater aquatic products. To ensure that the food is thoroughly cooked, the centre of the food should reach a temperature of at least 75 degrees Celsius so as to destroy pathogens;

Most hotpot ingredients should be stored in a refrigerator at 4 degrees C or below, while frozen food should be stored in a freezer at -18 degrees C or below;

Never use raw eggs as a dipping sauce for hotpot; and

Use different sets of chopsticks to handle raw and cooked food to avoid cross-contamination.

In addition, when using fuel-burning appliances, especially in indoor areas, the public should ensure adequate ventilation to avoid harmful exposure to carbon monoxide (CO) and prevent CO poisoning.

Fo more health information, the public may call the DH's Health Education Infoline (2833 0111) or visit theCHP's websiteandFacebook Fanpageas well as press releases of the Labour Department on precautions against cold weather for outdoor workers and their employers when the Cold Weather Warning is in force.

The public may also call Dial-a-Weather (1878 200) or visit thewebsite of the Hong Kong Observatoryfor the latest weather information and forecasts, or itspage on Weather Information for Senior Citizens.

Source: AI-found images