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China enhances coral reef monitoring with new technology

China

China

China

China enhances coral reef monitoring with new technology

2025-06-22 02:34 Last Updated At:06:17

Chinese scientists working to protect coral reefs have begun using new technical guidelines issued by the South China Sea Ecological Center under the Ministry of Natural Resources.

The guidelines, which outline standards for the use of environmental DNA (eDNA), are seen as a major step forward in China's ability to monitor coral reef biodiversity and provide early warnings about harmful organisms.

Coral reefs are under severe threat from global warming, periodic outbreaks of the destructive crown-of-thorns starfish, and human activities, resulting in large-scale coral mortality, bleaching, and habitat degradation. This underscores the urgent need for more efficient and precise monitoring and early warning methods.

The new technical guidelines are the first to systematically apply environmental DNA, or eDNA, technology to coral reef ecological monitoring in the South China Sea. By collecting biological DNA fragments from seawater, researchers can quickly identify coral species and the distribution of invasive crown-of-thorns starfish, significantly improving monitoring efficiency and coverage.

"The implementation of these standards provides a new, highly efficient technological option for coral reef monitoring, which is of great significance for assessing coral reef biodiversity and ecological health. Moving forward, we will continue to conduct research on coral reef biodiversity trends in the South China Sea using eDNA technology, further improve the genetic database, optimize the early warning for crown-of-thorns starfish outbreaks and promote a standardized application of the technology to strengthen the ecological security of the South China Sea," said Zheng Chengzhi, an engineer at the South China Sea Ecological Center under China's Ministry of Natural Resources.

Since pilot testing began in 2022, the South China Sea Ecological Center has established a preliminary genetic database and developed a risk assessment method for crown-of-thorns starfish outbreaks, enabling the precise identification of high-risk areas. The new guidelines offer unified and reliable technical standards for eDNA-based early warning and monitoring efforts across the country.

China enhances coral reef monitoring with new technology

China enhances coral reef monitoring with new technology

More than a month ahead of the Chinese New Year, restaurants across China have reported a booming demand for reunion dinners, with popular places already fully reserved.

The family reunion dinners on the eve of the Chinese New Year, or the Spring Festival, is the most important meal of the year for Chinese people. It has long been an essential part of celebrating the Chinese New Year. This year, the festival falls on Feb 17.

In Taiyuan, capital city of north China's Shanxi Province, one restaurant said all tables for the Chinese New Year's Eve dinner have been reserved.

"We now have 36 private rooms and 13 tables in the hall. The New Year's Eve dinner is fully booked. Many families started reserving as early as November 2025," said Han Huiyan, a restaurant manager.

To meet the demand, many restaurants start to offer takeaway banquet package that can be easily prepared at home, allowing families to enjoy a variety of festive dishes without dining out.

In Ningbo, a city in east China's Zhejiang Province, many popular restaurants said that they are approaching full reservation levels. To reduce peak demand, some restaurants now offer off-peak reunion dinners starting later at night.

"We now offer a 'second round' of New Year's Eve dinners, which start at 19:30. We also offer discount for such New Year's Eve dinners, a promotion of 20 percent off set menus," said Sun Lijuan, a restaurant manager.

In Lianyungang, a city in east China's Jiangsu Province, smaller private rooms of a local restaurant have been nearly sold out, and customized menus and home-delivery services have drawn strong interest.

"This year we have specially launched the Chinese New Year's Eve dinner delivery service. Bookings are very strong and customers really like this option," said Geng Maoran, a restaurant general manager.

Restaurants see surge in bookings for Chinese New Year's Eve dinners

Restaurants see surge in bookings for Chinese New Year's Eve dinners

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