Combatting the Energy Crisis: Eworld Showcases Low-Energy Glass Processing Machinery and Sustainable Solutions at Major Global Expos

International trade shows highlight Eworld's energy-efficient glass processing technologies for architectural and industrial applications

JINAN, China, Jan. 27, 2026 /PRNewswire/ -- High energy costs and tightening environmental regulations are no longer just future concerns; they are the immediate reality for the global glass industry. Shandong Eworld Machine Co., Ltd. (Eworld Machine) is meeting this crisis head-on. The company recently concluded a high-profile global tour, presenting its latest suite of low-energy glass processing machinery at premier industry exhibitions in Turkey, the United States, Russia, Mexico, and Saudi Arabia.

The mission behind this international circuit was clear. Eworld Machine is moving beyond standard manufacturing to provide the technical infrastructure required for a low-carbon future. These exhibitions, including Eurasia Glass in Istanbul and GlassBuild America, served as a proving ground for the company's argument that industrial precision and environmental responsibility are now inseparable.

Direct Market Engagement from Istanbul to Las Vegas
The tour's momentum was built on high-profile stops like Eurasia Glass in Istanbul and GlassBuild America. These weren't just static displays; the Eworld booth stayed busy with live runs of CNC glass cutting machines and automated insulating glass lines. For many industry professionals meeting the team face-to-face, the draw was simple. They saw an opportunity to modernize their workshops without the massive energy overhead that usually comes with high-end automation. It was about practical upgrades that work on the factory floor, not just on a spec sheet.

Technical and sales teams handled a steady stream of inquiries. They focused on practical solutions. They didn't just talk about specifications. They showed how these machines handle the specific climatic and architectural needs of regions like the Middle East or North America. The goal was to build a business bridge that lasts longer than a single trade show.

Engineering for a Low-Carbon Advantage
Energy prices are rising and regulatory pressure is mounting across the globe. Eworld's newest suite of processing tools tackles these headaches through smarter engineering. The design team has successfully cut power consumption while keeping precision levels at an industry high.

The company's laser glass cutters provide a clear example of this balance. These machines use intelligent algorithms to maximize material yield. Every millimeter of glass is accounted for. This reduces waste significantly. It also lowers the energy cost per unit produced. Similarly, the company's insulating glass machines help manufacturers create high-performance windows. These finished products help keep modern buildings cool in summer and warm in winter, which lowers HVAC costs for the eventual property owners.

Specialized Support for the Building Ecosystem
Eworld Machine recognizes that different clients have different pain points. A large construction firm has different needs than a boutique glass processing shop. Their service model now reflects this reality.

Large building companies require volume. For them, Eworld provides high-efficiency lines capable of churning out safety and fire-rated glass for massive projects. Real estate developers often care more about the final performance of the facade. Eworld's machinery ensures that curtain walls offer the soundproofing and UV protection required for luxury or commercial developments. Even for smaller enterprises, the company offers scalable CNC setups. These allow smaller shops to achieve high-end precision without a prohibitive initial investment.

A Commitment to Sustainable Manufacturing
Environmental protection is a core part of the company's operational philosophy. It is a philosophy that starts in the R&D lab and extends through to the final installation.

"We prioritize environmental protection by adopting low-energy and low-pollution processes throughout our manufacturing cycle," stated Ewin Wang, the Founder of Eworld Machine." Our goal is to help our clients lower their own energy consumption while improving the overall green performance of their projects. We provide the machinery, but we also provide the technical consulting needed to ensure every project uses the right processing method for its specific structural and functional requirements." 

About Eworld Machine
With over two decades of industry heritage, Shandong Eworld Machine Co., Ltd. is a dominant force in the global glass and window machinery market. As one of the leading glass machine manufacturers and traders, Eworld provides everything from glass cutting, edging, and washing machines to advanced PVC and aluminum window machinery. The brand is defined by high-precision standards and equipment built for durability in harsh environments. Today, Eworld supports clients in over 50 countries, including the USA, Saudi Arabia, Turkey, and Mexico, ensuring that local technical support is never more than a phone call away.

Media Contact: 
Website: https://www.eworldmachinery.com/
Email: info@eworldmachine.com

** The press release content is from PR Newswire. Bastille Post is not involved in its creation. **

Combatting the Energy Crisis: Eworld Showcases Low-Energy Glass Processing Machinery and Sustainable Solutions at Major Global Expos

TOKYO, Jan. 28, 2026 /PRNewswire/ -- Tabimori, Inc. has introduced a fully vegetarian omakase option—prepared without any seafood—to its popular sushi interpreting service, "sushiuniversity^®," which has been widely used by international travelers.

Official website: https://sushiuniversity.jp/

Background of the omakase sushi course for vegetarians and vegans

It's estimated that about 1.5 billion people worldwide follow a vegetarian or plant-based diet, accounting for roughly 18% of the global population. While Japan has seen a surge in international tourism in recent years, vegetarian and vegan visitors often face limited opportunities to enjoy one of the country's most iconic culinary traditions—sushi.

Omakase sushi offers an efficient and flexible model for ingredient sourcing and aligns well with the Sustainable Development Goals (SDGs). At Sushi University, we see it as part of our mission to communicate in advance with vegetarian and vegan guests about the ingredients used, ensuring an inclusive and thoughtful dining experience.

Some participants completely avoid fish, while others simply dislike raw seafood. With our growing experience in accommodating such needs, we believe the time is right to offer an authentic, plant-based sushi omakase experience—one that stays true to the spirit of Japanese culinary artistry and hospitality.

Cultural and culinary principles behind omakase sushi for vegetarians and vegans

Rooted in centuries of culinary tradition, Japanese cuisine offers principles that make omakase sushi for vegetarians and vegans truly authentic.

The traditional concepts of "Five Tastes" (Gomi), "Five Colors" (Goshiki), and "Five Techniques" (Goho)—core elements of washoku—have long guided harmony in flavor, appearance, and nutrition. These ideas, developed to balance taste, presentation, and sensory experience, form the heart of Japanese culinary philosophy.

Historically, Edomae sushi chefs used techniques such as salting, simmering, steaming, marinating, and aging to enhance umami and preserve seafood before refrigeration. Today, these same techniques are applied to vegetables: salting reduces bitterness, gentle heating enhances natural sweetness, marinating in kombu adds depth, and fermentation develops complex flavors. In this way, vegetarian and vegan omakase become more than a fish substitute—they are a refined, nuanced expression of plant-based ingredients.

The three core principles further enrich the experience:

     - Five Tastes (Gomi: sweet, sour, bitter, salty, umami): Ingredients naturally provide a wide range of subtle flavors.
     - Five Colors (Goshiki: white, yellow, red, green, black): Japan's agricultural variety creates visual appeal and balanced nutrition.
     - Five Techniques (Goho: raw, simmered, grilled, fried, steamed): Varied preparations enhance texture and aroma.

Together, these principles reflect Japan's long-held wisdom—taste harmony, visual beauty, and nutritional balance—while aligning with the values of vegetarian and vegan lifestyles. Omakase sushi for vegetarians and vegans is thus not just an alternative to traditional sushi but a continuation of Japan's culinary aesthetics, reinterpreted for modern guests.

Features of the omakase sushi course for vegetarians and vegans

The omakase sushi course for vegetarians and vegans is crafted from the finest ingredients selected by skilled sushi chefs, while guests enjoy watching them work up close at the counter.

Additionally, the joy of directly communicating with the chef to create a custom menu on the spot, which was once unavailable to vegetarians and vegans, is now accessible, allowing all guests to fully enjoy traditional sushi during their visit to Japan.

Furthermore, as a farming nation, Japan has developed a rich culinary culture over centuries, refining techniques to prepare grains and vegetables in delicious ways. This experience lets guests savor the abundant flavors and nutritional benefits of seasonal produce, with each visit offering the discovery of ingredients unique to the time of year.

Interpreting services are combined with hotel pick-up to create various courses that fit tourists' budgets.

Sushi University offers an omakase sushi course for vegetarians and vegans (¥16,000) and five other courses for general travelers (¥19,000–¥69,000), all of which include meals and interpreting services.

Guests who wish to experience this omakase sushi for vegetarians and vegans can make a reservation in advance via our online booking system. We recommend booking early, as seats are limited and the course is highly popular among international visitors.

Booking: https://sushiuniversity.jp/apply/

About Tabimori, Inc.

Tabimori, Inc. inspires meaningful travel by providing multilingual information and services that break down language barriers, making journeys more accessible and enjoyable for travelers worldwide.

Official Website: https://tabimori.com

** The press release content is from PR Newswire. Bastille Post is not involved in its creation. **

Tabimori, Inc. Launches Authentic Omakase Sushi Course for Vegetarians and Vegans -- A Cultural Culinary Innovation for Global Travelers