LONDON (AP) — A familiar face to “Doctor Who” fans is rejoining the long-running British sci-fi series as Ncuti Gatwa exits the lead role after two seasons.
In Saturday’s season finale, Gatwa’s Time Lord regenerated and fans got a glimpse of Billie Piper, who played the character Rose Tyler for 35 episodes between 2005 and 2013. Tyler was a companion to versions of the doctor played by Christopher Eccleston and David Tennant.
Producers are keeping Piper's new role secret — for now.
“Just how and why she is back remains to be seen,” the BBC said in a statement after the finale aired.
“It’s an honour and a hoot to welcome her back to the TARDIS, but quite how and why and who is a story yet to be told,” showrunner Russell T Davies said in a statement.
Piper said “Doctor Who” has provided some of her best memories and she couldn’t pass up the opportunity to come back.
“It’s no secret how much I love this show, and I have always said I would love to return ... but who, how, why and when, you’ll just have to wait and see,” she said.
If Piper does indeed become the Doctor, she would be the third woman to fill the famous shoes.
The Rwanda-born, Scotland-raised Gatwa, 29, was the first Black actor to helm the show, but he wasn’t the first Black Doctor — Jo Martin played “Fugitive Doctor” in several episodes. Gatwa took over the role from Jodie Whittaker in 2023.
Whittaker was the 13th Doctor — and the first woman to play the central galaxy-hopping, extraterrestrial Time Lord who regenerates into new bodies, taking over from Peter Capaldi in 2017. Martin was the second woman.
“Doctor Who” first aired from 1963 to 1989 and returned in 2005. In the U.S., new episodes air on Disney+.
FILE - This combo of file photos shows, actors Ncuti Gatwa, left in New York, May 5, 2025, in New York; and Billie Piper in London, March 27, 2024. (AP Photos Evan Agostini, left, and Vianney Le Caer, File)
KOHALA, Hawai‘i--(BUSINESS WIRE)--Jan 15, 2026--
Kuleana Rum Works, the Hawai‘i-based distillery known for its additive-free, award-winning rums, today announced the release of “An Open Letter on Additive-Free Rum,” written by Founder & CEO Steve Jefferson, addressing why rum is now facing the same scrutiny and market shift that reshaped tequila a decade ago.
This press release features multimedia. View the full release here: https://www.businesswire.com/news/home/20260107792953/en/
Consumers across spirits are demanding more honesty about how products are made. Additive-free labeling has already transformed tequila and is reshaping whiskey and RTDs. Drinkers now expect producers to protect natural flavor instead of masking it, and bartenders increasingly use transparency as a measure of quality. The letter positions rum as the next category entering this accountability cycle, as more consumers begin to question undisclosed sweeteners, flavorings and added color.
Tequila provides the clearest precedent. Producers who embraced additive-free methods helped premiumize the category, while brands relying on undisclosed additives now face growing skepticism. According to the letter, rum is approaching the same turning point. Jefferson explains that Kuleana Rum Works was founded on additive-free principles: growing heirloom Hawaiian kō (sugarcane), fermenting and distilling fresh juice at lower proof to preserve natural character, adding nothing after distillation and holding all blending partners to the same standards. Every rum — whether distilled in Hawai‘i or sourced — is verified additive-free through independent lab testing and supplier documentation.
“Consumer expectations are changing fast across spirits,” said Steve Jefferson, Founder and CEO of Kuleana Rum Works. “People want honesty in what they drink, and they’re rewarding producers who protect natural flavor rather than covering it up. Additive-free isn’t a trend — it’s becoming the standard, and rum is now facing that shift head-on.”
Additional detail in the letter underscores how production choices such as fresh juice fermentation, low-proof distillation and a strict no-additives policy create transparency and flavor integrity that align with what the market is valuing.
About Kuleana Rum Works
Founded on the island of Hawai‘i in 2013, Kuleana Rum Works crafts award-winning, additive-free rums — led by its signature Hawaiian Rum Agricole® — from fresh kō (heirloom Hawaiian sugarcane) grown on its regenerative Kohala farm. Now available in 17 states and Japan, Kuleana Rum Works champions excellence, transparency and community stewardship. Visit kuleanarum.com to learn more.
https://kuleanarum.com/additive-free/
