NEW YORK, April 22, 2026 /PRNewswire/ -- Over the past 28 days, Dimora Medical has seen an average daily increase of over 165% in visitors to its TikTok Shop for its hydrocolloid roll, driven by several factors, with a recent creator video emerging as a key source of visibility and interest. Originally designed as a medical-grade wound dressing, the roll is now gaining wider attention from consumers who value its flexibility, ease of use, and greater value compared with small pre-cut pimple patches.
Unlike individual acne patches, the hydrocolloid roll can be trimmed to the exact size needed, whether for a single blemish, a larger breakout area, or minor wound coverage. It gives users more usable material in one package and is a practical home-care item that can be used to address multiple everyday needs.
Authentic, lifestyle creator content goes viral
The video, posted by the creator @toporganize, starts with her showing Dimora Medical's hydrocolloid roll and exclaiming, "I wish that someone would have put me on to these sooner than last week!" She then describes how the 16-foot-long roll is a much better value than smaller pimple pads, and how it's easy to cut and shape to apply on different parts of her face.
Her practical, real presentation of how to use the roll while emphasizing how the roll aids skin repair for minor facial imperfections has attracted a new group of users to Dimora Medical. The roll itself is hypoallergenic and has passed strict third-party skin irritation and skin sensitivity tests.
Safe, skin-friendly wound and acne recovery
Made of a gentle, non-irritating adhesive, Dimora Medical's hydrocolloid roll is applied directly to the skin. By creating a moist healing environment, it effectively promotes wound recovery and brings a healing efficiency that is 2-3 times higher than other conventional cures.
It also brings visible relief to acne sufferers. Acne pus is actively absorbed, while noticeable redness and swelling are reduced within 8 hours. The hydrocolloid roll effectively addresses multiple acne concerns, including common pimples, papules, and cystic acne.
The medical-grade hydrocolloid roll is FDA certified and was independently tested by STC labs. It passed under the international standard ISO 10993-23 for skin irritation, as determined by intracutaneous reactivity. It also passed the ISO 10993-5 standard for skin sensitivity, as determined by cytotoxicity.
For more information, please visit https://www.dimoramedical.com/.
DimoraMedical:
support@DimoraMedical.com
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Dimora Medical Goes Viral on TikTok, as Hydrocolloid Roll Finds New Use in Acne Care
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LOUISVILLE, Ky., Apr. 22, 2026 /PRNewswire/ -- This May, Michter's Distillery is releasing US★1 Barrel Strength Sour Mash Kentucky Whiskey for the first time.
"When Michter's was being produced in the 1970's and the 1980's, the then- Pennsylvania distillery's most popular whiskey was its Sour Mash," said Michter's President Joseph J. Magliocco. "The Michter's US★1 Sour Mash that we make in Kentucky these days is a wonderful whiskey, and we're excited to have this opportunity to share it at barrel strength."
In 2019, Michter's US★1 Sour Mash received international recognition when it became the first American whiskey ever named "Whisky of the Year" by London- based The Whisky Exchange.
According to the Kentucky Distillers Association, "It was 1818 when Catherine Carpenter of Casey County recorded the first known recipe for sour mash, a game-changing technique that enabled a more consistent whiskey-making process and product." Michter's Master Distiller Dan McKee observed, "Most whiskey in the United States is made by the sour mash method.But the term is a bit of a misnomer. Our Sour Mash Whiskey is anything but sour. In fact, it is rich with delicious notes of toffee and stonefruit."
Michter's US★1 Barrel Strength Sour Mash has a suggested retail price of $120 per 750ml bottle in the United States. The average proof of the batches being offered in this 2026 release is 111.5 proof ( 55.75% ABV).
"The Michter's US★1 Small Batch Sour Mash Whiskey is known for its consistent, repeatable elegance and deliciously smooth quality at 86 proof," stated Michter's Master of Maturation Andrea Wilson. "It is a favorite of whiskey enthusiasts, and our fans will now be able to taste this unique product at barrel strength. In the spirit of keeping with the consistency and beauty and elegance of this product, we decided to offer this whiskey in a barrel strength form wherein the batch is created, but is left uncut and then undergoes our signature filtration protocol."
In October 2025, Michter's became the first whiskey to be named in three consecutive years The World's Most Admired Whiskey by an international academy of voters convened by UK-based Drinks International. Michter's has a rich and long legacy of offering traditional American whiskeys of uncompromising quality. With each of its limited production offerings aged to its peak maturity, Michter's highly acclaimed portfolio includes bourbon, rye, sour mash whiskey, and American whiskey. For more information about Michter's, please visit michters.com and follow us on Instagram, Facebook, and X.
Contact:
Joseph J. Magliocco
+1 (502) 774-2300 x580
jmagliocco@michters.com
LOUISVILLE, Ky., Apr. 22, 2026 /PRNewswire/ -- This May, Michter's Distillery is releasing US★1 Barrel Strength Sour Mash Kentucky Whiskey for the first time.
"When Michter's was being produced in the 1970's and the 1980's, the then- Pennsylvania distillery's most popular whiskey was its Sour Mash," said Michter's President Joseph J. Magliocco. "The Michter's US★1 Sour Mash that we make in Kentucky these days is a wonderful whiskey, and we're excited to have this opportunity to share it at barrel strength."
In 2019, Michter's US★1 Sour Mash received international recognition when it became the first American whiskey ever named "Whisky of the Year" by London- based The Whisky Exchange.
According to the Kentucky Distillers Association, "It was 1818 when Catherine Carpenter of Casey County recorded the first known recipe for sour mash, a game-changing technique that enabled a more consistent whiskey-making process and product." Michter's Master Distiller Dan McKee observed, "Most whiskey in the United States is made by the sour mash method.But the term is a bit of a misnomer. Our Sour Mash Whiskey is anything but sour. In fact, it is rich with delicious notes of toffee and stonefruit."
Michter's US★1 Barrel Strength Sour Mash has a suggested retail price of $120 per 750ml bottle in the United States. The average proof of the batches being offered in this 2026 release is 111.5 proof ( 55.75% ABV).
"The Michter's US★1 Small Batch Sour Mash Whiskey is known for its consistent, repeatable elegance and deliciously smooth quality at 86 proof," stated Michter's Master of Maturation Andrea Wilson. "It is a favorite of whiskey enthusiasts, and our fans will now be able to taste this unique product at barrel strength. In the spirit of keeping with the consistency and beauty and elegance of this product, we decided to offer this whiskey in a barrel strength form wherein the batch is created, but is left uncut and then undergoes our signature filtration protocol."
In October 2025, Michter's became the first whiskey to be named in three consecutive years The World's Most Admired Whiskey by an international academy of voters convened by UK-based Drinks International. Michter's has a rich and long legacy of offering traditional American whiskeys of uncompromising quality. With each of its limited production offerings aged to its peak maturity, Michter's highly acclaimed portfolio includes bourbon, rye, sour mash whiskey, and American whiskey. For more information about Michter's, please visit michters.com and follow us on Instagram, Facebook, and X.
Contact:
Joseph J. Magliocco
+1 (502) 774-2300 x580
jmagliocco@michters.com
** This press release is distributed by PR Newswire through automated distribution system, for which the client assumes full responsibility. **
First Release of Michter's US★1 Barrel Strength Sour Mash Kentucky Whiskey
